Mini Palak samosa stuffing with black chana.
Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, mini palak samosa stuffing with black chana. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mini Palak samosa stuffing with black chana is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Mini Palak samosa stuffing with black chana is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mini palak samosa stuffing with black chana using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mini Palak samosa stuffing with black chana:
- {Prepare of palak leaves / spinach (make paste).
- {Prepare of maida / all purpose flour.
- {Prepare of as per taste salt.
- {Get of oil for fry.
- {Take of For stuffing.
- {Make ready of boil chana / chickpeas.
- {Take of oil.
- {Make ready of big onion chopped.
- {Make ready of big tomatoes chopped.
- {Take of curry leaves.
- {Make ready of red chilli powder.
- {Make ready of turmeric powder.
- {Make ready of chana masala.
- {Get of jeera powder / cumin powder.
- {Take of as per taste salt.
- {Get of coriander leaves.
Instructions to make Mini Palak samosa stuffing with black chana:
- For samosa cover,Take bowl add 1 cup maida salt, hot oil and palak paste,make a dough like chapati.
- For chana stuffing,Take a kadai add oil in it. after that add curry leaves onion,onion will change colour add tomatoes sauté for few second.
- Add red chilli powder, turmeric powder, jeera powder, boil chana, chana masala and salt saute for few second and turn off the gas.
- For making mini samosa,take small round of dough and give oval shape.
- After that cut in two parts and make samosa shape,add stuffing,close the edges properly..
- Take a pan put add oil for deep fry,add samosa on it,serve with sauce.
So that's going to wrap it up for this special food mini palak samosa stuffing with black chana recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!